| MOQ: | 1Set |
| Price: | $970-9880/sets |
| Standard Packaging: | Wooden box/container |
| Delivery Period: | 7-10work days |
| Payment Method: | L/C,D/A,D/P,T/T |
| Supply Capacity: | 1Sets/10 |
Controlled low-medium temperature avoids surface cracking and internal uneven drying, maintaining good shape, texture and taste of final pasta goods for food factories and noodle workshops.
Mainly used in noodle manufacturing factories, pasta processing workshops and food production enterprises. Ideal for drying fresh noodles, spiral pasta, macaroni and other extruded starch foods. It can also be adopted for partial grain-based snack dehydration to enrich enterprise product lines.
| Model | SN-DO-40T |
|---|---|
| Equipment Size (mm) | 2500 * 2000 * 2100 |
| Power (kW) | 15 |
| Input Capacity (kg) | 400-600 |
| Evaporation (kg/h) | 350 |
| Weight (kg) | 1000 |