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Industrial Drying Oven with 850 kg/h Evaporation and 680W Dehumidifier for Multi-Tier Food Dehydrator
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Industrial Drying Oven with 850 kg/h Evaporation and 680W Dehumidifier for Multi-Tier Food Dehydrator
| MOQ: | 1set |
| Price: | $500-1000/1set |
| Standard Packaging: | Wooden box - Container |
| Delivery Period: | 7-10work days |
| Payment Method: | L/C,D/A,D/P,T/T |
| Supply Capacity: | 1set/7-10work days |
Detail Information
Place of Origin
Henan,China
Brand Name
SUNO
Certification
CE
Model Number
SN-DO-10T
Evaporation(kg/h):
850
Dehumidifier(w):
680w
Application:
Chemicals Processing, Plastics Processing, Food Processing
Materials:
Support For Customisation
Applied Materials:
Chili Pepper
Highlight:
850 kg/h Evaporation Industrial Drying Oven
,680W Dehumidifier Food Dehydrator
,Multi-Tier Design Dehydrator Machine
Product Description
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Product Overview
Industrial vegetable drying ovens are specialized equipment designed for large-scale production of dried vegetable products. Compared to small-scale home-use drying ovens, industrial models feature greater processing capacity, enhanced automation capabilities, and higher efficiency, making them suitable for high-volume production and stringent quality standards.
Key Specifications
| Attribute | Value |
|---|---|
| Evaporation Capacity | 850 kg/h |
| Dehumidifier Power | 680 W |
| Model | SN-DO-10T |
| Input Capacity | 100-200 kg |
| Equipment Weight | 600 kg |
| Power Consumption | 5.5 kW |
| Equipment Dimensions | 1000 * 800 * 1800 mm |
Key Advantages
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High-Efficiency Hot Air Circulation SystemIndustrial drying ovens employ hot air circulation systems that evaporate moisture from vegetables through heated airflow. Fans ensure uniform heating across all vegetable layers, significantly enhancing drying efficiency. Precise control over air circulation speed, airflow intensity, and temperature prevents localized overheating or uneven drying, guaranteeing consistent food quality.
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Automatic Temperature and Humidity Control SystemEquipped with advanced temperature and humidity sensors and control systems for precise regulation of drying conditions. Temperature settings typically range between 40°C and 80°C, while humidity control prevents over-drying that could lead to nutrient loss or excessive dryness.
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Multi-Tier DesignFeatures multi-tier drying rack designs enabling simultaneous processing of large vegetable volumes. This configuration saves space while enhancing operational efficiency. Each layer can be individually adjusted for temperature and airflow speed, ensuring uniform drying across all levels.
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Large Capacity and High EfficiencyDesigned for large-scale production, industrial dryers far exceed household model capacity, typically processing hundreds of kilograms in short periods. High-efficiency heat sources combined with powerful fan systems boost productivity while minimizing energy consumption.
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Energy-Efficient DesignModern industrial dryers feature significant energy-saving advancements with optimized heat recovery systems and intelligent cycle adjustments. Many units incorporate heat recovery systems that recapture thermal energy from exhaust air, further boosting efficiency.
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Automated Control and Intelligent ManagementHigh-end models incorporate advanced PLC (Programmable Logic Controller) systems that automatically regulate temperature, humidity, and airflow while providing real-time monitoring. Intelligent systems enable remote control and data analysis for on-the-fly adjustments during drying, ensuring consistent product quality.
Industry Applications
Applications
Chemicals Processing, Plastics Processing, Food Processing
Compatible Materials
Potatoes, Tomatoes, Fish, Beef, Herbs, Seafood, and custom material support available.
Ideal For
Small-Scale Growers & Cooperatives
Primary processing to enhance product value
Seasoning Processing Plants
Raw material pre-processing
Food Processing Enterprises
Ingredient dehydration
Laboratories & Testing Facilities
Process development and pilot testing
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